Cock steam Eisbock
How step infusion mashing is still valuable these days.

Transcript
Paul and Max are standing at their mash tun.
Paul: You dumped in way too much ice!
Max, shrugging: So what? Call it an Eisbock!
Paul: And then you heated as if you wanted to power a steamboat!
Max: Just call it a steam ale!
Paul, angry: And throwing in the frozen peas and chicken! What were you thinking?!
Max: Historic cock ale!
Max, excited, as Paul facepalms: Cock pea steam eisbock! Awesome! With step infusion mashing we invented a new beer style!